"Ban Mian" was usually match well and cooked in soup based style. But, in this shop, you can only found one kind of noodle, which is in dry based, and the boss named it as " Chili Ban Mian" .
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| Restoran Kin Kin |
When the boss served the noodle, it was just looks so plain and there is no diffrent with normal dry-stir noodles. Then I was decided to have a taste of it and it just taste simply plain and can can is zero taste at all.
However, after i put in a scoop of the dry chili which prepared on the table, miracle happened!! The taste have an overturn of 360 degree which you will ever feel that this was the most delicious noodle that you ever ate before. I will suggest that when you are there and having this, you increase the amount of the chili powder gradually as the tastiness is different for each individual.
What special about this Ban Mian? What make it outstanding from others? The secret is inside the chili. Beside spicy, it has its special fragnance. Is it garlic, onion or whatever which enhance its fragnance?? There was a notice sticked on the wall showed that: "Don't steal the chilli." Now you know how many opponents it has who try to steal its recipe.
For majority who live in kl or study there, there is currently a few branches for this shop. However, I would still recommend that all should come to this original shop and the it definitely provided the authentic taste of this chili ban mian. (This is share by my friend whoever visit the branches)!!
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| Chili Ban Mian served together with fried egg (Original looks before adding the chili powder) |
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| The tasty looks of the chili ban mian (adding of chili) |
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| Additional dish to add on |
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| The miracle ingredient-chili powder |
Lastly, the price of this chili ban mian is only RM 4-5. It also serves with a big portion. It also kinda inconvenient if you are not driving.
Address: Lorong Tunku Abudul Rahman 2, Kuala Lumpur, Malaysia
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